Product Overview

Coriander seeds are a staple spice with a warm, citrusy flavor and a long history in global cuisines. Indonesian coriander is well-known for its rich aroma and balanced taste, making it popular in both traditional and modern recipes.

We offer coriander in whole seeds and powder form, carefully processed to maintain volatile oil levels. With consistent quality and purity, our coriander meets the demands of international buyers.

Processing & Quality Control

Seeds are harvested at full maturity, sun-dried, and mechanically cleaned to remove foreign matter. Grinding is performed in hygienic facilities under low heat. Each batch undergoes moisture, purity, and microbial testing before export.

Export Specifications

• Moisture: ≤ 10%
• Impurity: ≤ 0.5%
• Form: Whole / Powder
• Packaging: 25–50 kg PP bags / cartons
• Shelf Life: 12–18 months
• Compliance: HACCP, ISO 22000, Phytosanitary Certificate, ISPM 15

Applications

Used in spice blends, curries, soups, marinades, sauces, and food processing industries.